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Purchase your tickets online in advance, it's easy, quick and secure.

Simply click on 'Book Now' to your right and select the session you would like from the calendar below and follow the instructions.

On completion of your order, you will receive an email confirmation. Just bring this along at the time of your visit (either as a paper copy or display on your phone)

We cannot take advance bookings over the telephone or in store.

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Weber® Winter BBQ Course

Become a BBQ Pro at Perrywood

Join in the fun when Weber's certified barbecue chef presents the latest Weber® products and cook up plenty of inspiration with this hands-on BBQ session.

Each course is 3 hours long with a maximum of 20 people per session. Please make sure you arrive 15 minutes before the start time.

The Winter Menu:

Starter - Spinach waffle & smoked salmon

Main course - Beer-braised pork cheek with cabbage & potato gratin

Dessert - Spiced pumpkin cake

Snacks - White pizza, steak, roast goose, soup

Participants are divided into small groups and everyone gets stuck in at the BBQs. The course offers a great atmosphere, delicious grilled food samples, free Weber® apron (RRP £16.99), a recipe booklet to take home - as well as the opportunity to leave the course a better BBQ chef.

Sunday 12th November 2017 (12:00 - 15:00)

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Weber® BBQ Course £40.00 £0.00
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