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Weber® Summer BBQ Course 2018
Join us and a certified Weber® Grill chef for a fantastic 3 hour cook-along event!
4 dates -
Fri 22 June @ 5pm
Sat 7 July @ 12pm
Sat 21 July @ 12pm
Sun 12 August @ 12pm
Join in the fun when Weber's certified barbecue chef presents the latest Weber® products and cook up plenty of inspiration with these hands-on BBQ sessions.
Each course is 3 hours long with a maximum of 20 people per session. Please make sure you arrive 15 minutes before the start time.
You will enjoy an exciting time barbecuing numerous dishes from the Spring/Summer menu, learning new skills along the way.
Starter: Lime and honey marinated smoked fish, smoked garlic aioli
Main: Pulled chicken burger, bacon jam, corn on the cob, sticky parsnips
Dessert: Sweet pizza, grilled pears
Tasters: Various samples throughout the course
Participants are divided into small groups and everyone gets stuck in at the BBQs. The course offers a great atmosphere, delicious grilled food samples, free Weber® apron - as well as the opportunity to leave the course a better BBQ chef.
Experience useful tips and tricks that will revolutionise the way you use your Weber® barbecue.
Every participant will receive expert tuition, all the recipes, a Weber® apron (RRP £16.99), as well as a Weber® certificate.
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